Cabinet Member – Councillor Beca Brown
To consider
a report on the above.
*11.30am – 12.00pm
*LUNCH BREAK – 12.00pm – 12.45pm
Decision:
To accept the report and submit an update to
the committee when the scheme will have been extended across the primary
sector, with specific attention to the work undertaken to raise the numbers and
investigate the reasons why some pupils do not take school meals, and ensure
that consideration is given to the quality of the food, whilst also seeking to
keep the benefit local.
Minutes:
The
Cabinet Member and officers from the Education Department were welcomed to the
meeting.
Submitted
– the progress report of the Cabinet Member for Education on the free school
meals project.
The
Cabinet Member set out the context and the Senior Schools Manager provided an
outline of the contents of the report.
Members
were given an opportunity to ask questions and offer observations.
Individual
members submitted the following observations:-
·
Members were surprised that the percentage of pupils
choosing free school meals under the schemes UPFSM (Universal Primary Free School Meals) and EFSM (Entitlement to Free School Meals) was so low (70% in September and
66% in October), and expressed concern that schools might miss out on other
grants because parents who were eligible to claim free school meals under the
EFSM scheme would no longer be doing so, as their children would receive free
school meals regardless.
·
The free school meals project in schools was to be
welcomed, and the member emphasised the importance of applying political
pressure to ensure that the amount per meal received from the Welsh Government
was protected, or even increased as we approached a period of cuts.
·
We should celebrate the fact that 1305 UPFSM children
who would not otherwise have received free school meals, had chosen school
meals in September, which meant that the parents had extra money in their
pockets to hopefully spend locally, thus giving a boost to the local economy.
·
Towards the future (accepting that the Department was
currently very busy rolling out the project throughout the schools), it could
be useful to conduct an annual consultation with parents and children in an
attempt to increase the percentage that receive the meals.
·
The meals provided in the schools were balanced and
nutritious, but that more flexibility in terms of the choice of food available
could be a way of increasing the numbers that have school meals.
·
It was important that the quality of the meals did not
suffer as a result of higher costs of producing the meal.
·
Members welcomed the proposal to extend the offer to
Year 2 pupils by January 2023.
In
response to the observations and questions from members, the following was
noted:-
·
The 70% and 66% were average figures across all the
county's schools, and the percentage was almost 100% in some schools, with
other schools proving to be a much bigger challenge. It was noted further that
funding was available to appoint an officer to look into the reasons why
children refused school meals, and that this work would focus on those schools
where there was a pattern of children who were eligible for free school meals
not taking it up.
·
The Welsh Government had identified an amount of £2.90
per pupil for the first phase, based on the average number of pupils who eat
school meals in the county. They planned to re-examine this figure for the
second phase, which would happen after Easter.
As the cost of producing meals in schools had risen significantly since
the scheme was first discussed, there was a review underway of the amount per
meal that authorities would receive, but those discussions had not concluded
yet.
·
The question of whether local government would need to
fund any part of the scheme or not depended on whether the amount per meal set
by the Welsh Government for every authority would be adequate. It was far
easier and cheaper to produce a meal in a city than in rural counties, where
there were a high number of smaller schools scattered over a large area,
therefore we had to wait and see whether the amount per meal which would be set
by the Welsh Government was enough to cover the costs in Gwynedd.
·
There was no capacity or funding available to extend
the scheme to the secondary sector, but should the Welsh Government announce
that it planned to do this and fund it, then the Service would certainly
welcome this. Nevertheless, the
situation would not be as easy in secondary schools, since secondary pupils
were given a choice of different foods, and fewer of them opted for school
meals too. Also, the work of identifying schools' needs in terms of their space
for preparing food and the dining space available would be very challenging in
some secondary schools.
·
There was a needed to look at the bigger picture to
try and understand why children chose not to take school meals, and see whether
we could implement simple changes to improve the situation e.g. it was
understood that children eating school dinners, and children who took in
lunch-boxes, were made to sit separately in one school, therefore some children
insisted on a lunch-box so they could sit with their friends. It was further noted that the Department
planned on carrying out a major and important piece of work on the real cost of
sending children to school, and this work, it was believed, would cast a light
on all the hidden background costs.
·
At times recently, suppliers of school meals had
failed to supply some of the foods that were listed in the contract with the
Council, and had supplied slightly different foods in their place. Certainly,
those foods should be of the same standard as the usual foods, and meet the
regulations in terms of nutrition etc.
·
With regard to staffing, the Department was learning
from experience this term regarding the number of children who were taking up
the free school meals. The percentage might vary in different schools, which
then affected how much extra staffing was needed. However, introducing the
scheme gradually gave the Department the opportunity to better understand the
trends in the different schools. The extra staffing would be a combination of
adding to current staff hours where possible, together with some new
appointments, and training would be provided within the service in the majority
of cases. As with many other services, recruiting to the posts was proving
challenging, but rather than depending on advertisements in the press and on
social media alone, the Department was also working with a company that specialised
in getting people back into the workplace.
·
The schools would be ready to offer free school meals
to all Year 2 children in January 2023, and to all primary age children in
September 2023. The work of building
extensions to some schools continued, and others were awaiting the installation
of equipment. In terms of schools that
did not have food-production space, there was no intention to create new
kitchens, and the food would continue to be delivered to those schools.
At the
end of the discussion, the Head of Education Department noted that this project
had been a good example of cross-departmental working, led by the Cabinet
Member for Education and the Cabinet Member for Housing (who leads on Property
matters), and he thanked the Property Team who had worked closely with the
Senior Schools Manager and the Team. He
further noted:-
·
Referring to a member's comment that they should
continue to apply political pressure with regard to funding the scheme
appropriately, the chief education officers were also pressing this issue
regularly in their national meetings.
·
He agreed with the comment by a member that more
flexibility was needed in terms of the choice of food available in order to
increase the numbers that take up free school meals, and although the Welsh
Government had established the commendable principle of providing a good
standard of nutritious hot meals, he also believed that it would be possible to
produce snacks that were just as nutritious and of the same standard.
To close,
he wished the Senior Schools Manager well on his retirement in the new year,
and thanked him for all his hard work over the years.
RESOLVED to accept the report and submit an
update to the committee when the scheme has been extended across the primary
sector, with specific attention to the work undertaken to increase the numbers
and investigate the reasons why some pupils do not take school meals, and
ensure that consideration is given to the quality of the food, whilst also
seeking to keep the benefit local.
Supporting documents: